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Sampling the restaurant scene in West Valley

Ahh, okay. Lime cooked fish is ceviche. For some reason peruvians spell it cebiche. I work with a peruvian guy and so that he can pronounce words with a "V" sound he substitutes it for a "B" sound. So when he says "vanilla" he actually says "banilla."
In Spanish, the two letters have virtually the same sound.
 
Ahh, okay. Lime cooked fish is ceviche. For some reason peruvians spell it cebiche. I work with a peruvian guy and so that he can pronounce words with a "V" sound he substitutes it for a "B" sound. So when he says "vanilla" he actually says "banilla."
I know ceviche is prepared in lime, but aren't there other fish dishes cooked in lime that aren't ceviche?

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I know ceviche is prepared in lime, but aren't there other fish dishes cooked in lime that aren't ceviche?

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Maybe. I couldn't say for sure
 
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